28.8.11 / 10:58 PM
Been missing some decent entry this few days,
thanks to my sem exam (rolling eyeball...)
[emmm.. i think i have high possibility to repeat another
sem, as i don't have confident for this exams]
back to the topic!
yup, went to 鼎泰蘴 for high tea with parents.
my first time there, been hearing that it's god-damn pricey,
so i've never been there alone or with friends,
as we are all students,
but hell... when i read the menu for the first time,
it was like, har?! like that ah?
kinda affordable ma, not really so damn pricey according
to my that 'A' friend, whom every time boast about her
lunch at dingtaifung... MEHHHH~!
okay, the pictures are taken in rush,
cause i can't wait any longer to try them,
haha!!! and often realise that i have yet taken the
pictures of it only after it was gone!!!
HAHA!! i know, it's like WTF! HAHA!!!
Xiao Cai, dad insisted to order this after seeing many ordered.
well, it was not bad, but not to my liking cause it's like rubberband
to me, and was kind of salty.
pork chop
emmm... not bad, but it was oily... hehe. cause i am now
more into healthy food, so this is not really my cup of tea anymore.
shrimp and pork shaomai
yum yum, i like the soup inside, but not the skin,
cause it was too thick to my liking.
steam pork dumpling
yeah, taste alright, not really fantastic to what i've expected,
cause i've always thought that it should be thin
and juicy.
tried the crab dumpling too,
and noodles,
the zha jiang mian was alright though:)
okay, i am not a food journalist,
nor a gourmet, just trying to share my encounter:)
PEACE!~
overall we left there with a full stomach despite of the fact that it
should be just a high tea, not dinner.
